Product Description
Storci Spa has further expanded the range of products offered such as engineering, technologies and pasta production lines, positioning itself as a partner for the customers who want to start or expand the production of pasta-based convenience food. Thanks to the Storci/BS Network pasta processing, it is possible to offer, for the production of lasagne and cannelloni, the opportunity to choose between semiautomatic or automatic lines with different production capacities (all lines offer user-friendly control, top level automatisms, easy cleaning and servicing, vacuum technology): from 600 trays/hour, up to approximately 4,500 kg/h. On the other hand, for those interested in ready meals made of filled, short- and long-cut pasta, the multiproduct line is the answer, offering a large selection of pasta shapes as spaghetti, space-saving cooking and production capacity, maximum simplicity in terms of use and cleaning. The multiproduct line has a production capacity ranging from 600 to 5,000 trays/hour and, when necessary, products such as dry pasta, meat, rice, fish and vegetables can also be cooked
